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Classic fillet vs. surfaces

There are such situations, where the choice of tool is important. An example would be a fillet in a tee-style element.

Any option not to use, nie wyjdzie to dobrze…

In such an arrangement, it can be finished in an elegant way?

Using surfaces. You need to cut out a fragment and use a surface extrusion or surface by border, you can create a smooth connection.

The difference will be colossal.

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